Celebrate Valentine’s Day (Tuesday February 14th, 2023) with the experience of locally sourced, seasonally inspired fare - a foodie's match made in heaven!
The evening's divine spread features four courses, and can include curated wine & cocktail pairings. Our made-from-scratch menu will be emailed to you by February 1st, with a variety of choices including the freshest ingredients from the land, the sea, and the sky. Meat - check! Seafood - check! Dietary preferences or allergies? Decadent vegetarian, vegan, and gluten-free options will also be available.
The 1st seating of the evening starts at 5:00pm (arrival by 5:15), and concludes by 7:15pm.
The 2nd seating starts at 7:30pm (arrival by 7:45pm), and concludes by 10:00pm.
Tickets will be on sale through Thursday February 9th (or until sold out - whichever is first).
For parties larger than 6, please email [email protected]
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