Bleu Duck Sunday School: Grillin', Smokin' & Beers for Father's Day
We’re firing up the grill and lighting the smoker!
Sunday, June 18, 2-4PM
24 spots available
$85/person
Syllabus
-Build your own kabobs and seafood boil packets
-Cure pork belly, and smoke, prepare and smoke ribs, smoke salmon
-On the grill-variety of Ye Olde Butcher Shop Sausages, grill beef, kabobs, seafood boil, grilled chicken thighs
-Learn about beer pairings
Menu
-Build Your Own Kabobs
-Seafood Boil-Build Your Own
-BBQ Baby Back Ribs-Variety of sauces
-Smoked Salmon
-Cured Bacon-Different Flavors
-Steaks and Chicken Thighs-Compound Butters, Chimichurri, BBQ Sauce
Recipes Included
-Smoked Salmon
-Bacon
-Compound Butter
-Chimichurri
-Sauces
What to Expect
- Class Time 2-3 Hours
- Multiple grilled meats, seafood and vegetables
- Demo on proper grilling and smoking
- Cutting Boards, Knives, Aprons, Cooking Pans and Utensils will be provided
- Please let us know ahead of time of any food allergies and we will do our best to accommodate
Discussion
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