German Wine Dinner (International Wine Dinner Series)

10110 San Jose Boulevard,Jacksonville FL 32257

26 January, 2023

Description

Four courses, 4 wines. $100 per person, plus tax and gratuity. -Büsum Fish Soup or "Büsumer Fischsuppe" Northern German soup with a variety of fish fillets, shrimp, and vegetables.New Zealand Sauvignon Blanc -Wild Mushroom TartGerman Dry Riesling -Schweinebraten - German Style Roast Pork with Gingersnap Gravy served with Kartoffelklöße (Potato Dumplings) and Traditional German Rotkohl (Sweet/Sour Red Cabbage) "This is a famous Bavarian Pork Roast. Juicy and very tender with a flavorful sauce. Cotes Du Rhone Rouge, Rhone, France -Bread and Butter Pudding – Bread Pudding meets Crème Brûlée. Slices of buttered bread scattered with raisins are layered in an oven dish, covered with an egg custard mixture seasoned with nutmeg and vanilla, then baked. Rich Madeira From Jacob Danner: Many have said to me over the years, "When are you going to open a restaurant" or "when are you going to put out a cookbook?" Well, I am stepping up my game. Dennis Chan, owner and chef at Blue Bamboo Restaurant, asked me to design 3, International Wine Dinner menus with wine pairings. I will be taking the lead on these and presenting the courses to an intimate gathering of guests. Four courses. Four wines. $100 per person. Here is the schedule. Each dinner will be at the Blue Bamboo from 6:30 PM - 9:00 PM. January 26, 2023 – Germany. February 16, 2023 – France. March 23, 2023 – Mediterranean Rim. Many of you have experienced my cooking and artistic presentations over the years, in person, or on social media. This is your opportunity to be part of something special that will be sure to delight your senses. Please join in to support this new endeavor, as we journey into sensual immersion. Dennis Chan, Blue Bamboo, and myself…quite the pairing. Get your tickets before they are gone. Thank you.