Enjoy Chef Coleman Bowers and Chef Rayanne Jone's unique dining experience. A menu driven by locally sourced ingredients, modern meets classical cooking techniques, and childhood memories. Drinks provided. Vegan substitutions available. Please specify allergies and dietary needs in purchase notes.
Price: *120.00 total per person + gratuity & taxes*
Includes 6 course meal and drinks
$40.00 deposit is required upon booking (non-refundable). Final amount due day of dinner.
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