Age RestrictionsFor ages 18 & up
DescriptionCelebrate the The Year of the Rabbit as we show you how to prepare this festive meal. You'll learn a little about each dish, pick up tips on techniques, and discover why the ingredients symbolize prosperity, fortune and longevity in the new year.
For ages 18 & up. Participants who are 21 & up will enjoy a glass of wine paired with the meal.
Menu Northern-style Boiled DumplingsEight Treasure Lo Mein Braised Whole Fish in Chili Bean Sauce Citrus Almond Float Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
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