"Teens in the Kitchen"
Learn knife skills, kitchen safety, desserts, entrees, side dishes, complete well-balanced meal, reading labels, how to choose your ingredients, how to identify spices and blends and so much more. 8 weeks all supplies included $100 age 12-18 2:00-3:30
All classes run from January 31-March 28 with no classes the week of February 14.
Family discounts and multiple class discounts available.
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