Steak & Lobster Dinner

4651 West Freeway,Fort Worth TX 76107

14 January, 2023

Description

Age RestrictionsFor ages 18 & up DescriptionSpend an evening in our kitchen learning to make this menu filled with festive favorites. Working with a small team, you'll poach lobster tails and learn to infuse them with flavor; cook the perfect piece of beef; create a classic sauce; and discover the secret to producing a perennially popular dessert with a creamy center, every time.  For ages 18 & up. 21 or older? You'll enjoy a glass of wine that has been perfectly paired with your  meal. MenuButter & Herb Poached Lobster TailsFilet of Beef with Red Wine Demi GlazeTwice Baked Potatoes with Creme Fraiche & ChivesMolten Chocolate Lava CakesSafety & Precautions At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.FAQFor more information about our classes please click on the links below: Find FAQs about our in-store classes here. Find FAQs about our private classes here.