Age RestrictionsFor ages 18 & up
DescriptionSpend a little time in our kitchen learning how to make these dishes that utilize high caliber ingredients with a healthy French flair.
For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with your meal.
MenuSteamed Mussels in Saffron BrothCoq au Vin Saute ( Chicken & Mushrooms cooked in Wine) Pommes Savoyarde (Layered Potato Casserole cooked with Beef Broth)Green Salad with VinaigretteChocolate-Armagnac Souffle CakesSafety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
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