5740 Hidcote Drive,Lincoln NE 68516
11 January, 2023
Description
BREADMAKING: WINTER EDITION
Wednesday, January 11th, 2023 | 5:30pm
Chef Chelsea Wells | $85/person
Menu:
• Focaccia Bread with Tomato & Herbs
• Cinnamon Raison Quick bread
• Soft Pretzels
Discussion
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