Join us this New Year’s Eve for dinner, libations, and burlesque entertainment hosted by Gigi Spott. Tickets include a four-course meal, one drink voucher, 1920s prohibition-style entertainment, and a glass of champagne with a special toast by Gigi Spott (champagne toast @ 7 PM showtime only.)
VIP tables include a private table for 4 with a complimentary bottle of champagne.
Menu:
Amuse Bouche - Mini charcuterie pickStarter - Crab cake, remoulade, mixed greensSalad - Mixed greens, mango vinaigrette, mangos, avocado, pickled okra, fetaMain - Pork Shank, Wiley’s everything mashed potatoes & brussel chipsDessert - Samoa creme brulee
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