Red Oak Craft Bar and Rotisserie invites you to join us for dinner on Christmas Eve and Christmas Day. Our winter menu is further highlighted, over the holidays, by seasonal offerings from Marin Farmer's Market and our rotisserie in an ala carte format.
Appetizer
Farmer's Market Butternut Squash Soup
Entree
Rotisserie Angus Prime Rib
Twice Baked Cheddar Potato, Blue Lake String Beans
Dessert
Chocolate Pecan Pie with Bourbon Whipped Cream
Our full menu will be available throughout the service and our bartenders will be crafting up seasonal favorites to accent your evening. To make reservations for dinner in Red Oak Craft Bar and Rotisserie: https://www.opentable.com/booking/experiences-availability?rid=1177825&restref=1177825&experienceId=113385
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