FEATURING:Breakside's Ben Edmunds and Daniel Hynes alongside Alan Sprints of Hair of the Dog and Matt Van Wyk of Alesong!Vintage Breakside Beers and curated sweets from Chef Joe FavelaBocconotto - Madeleine CookiesCoco Cool Treats - Brown Butter BlondieMaple Oligarch - Triple Cream Brie on Grilled BaguetteGrandpappy - Brulee on a BliniErr to Excess - Raspberry TartAs well as savory bites for additional snacking!--
Doors will open at 6pm. Guests will have access to tastes of all five vintage Breakside beers, two Alesong beers, and one or two Hair of the Dog options. The format is open tasting; grab yourself a sample from one of the serving stations, get a snack, and enjoy! Brewers will be on hand to mingle and answer questions about the beers.
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