Happy Holidays everyone! We have accumulated a few of the rarest bourbons in the country this year and have developed a night of fantastic food and drink. The price of admission gets you a five course, five bourbon dinner that you will remember forever. Food menu will be released Monday 11/21/22 but rest assure its going to be epic!
The whiskey line up is as follows this round:
Russels reserve 13 year (2022 release)Heaven Hill 17 Year Barrell Proof BourbonWild Turkey Masterskeep "Unforgiven"Willett 8 Year BourbonOld Fitzgerald 19 YearAs usual we will has raffles throughout the evening and anyone who would like an additional pour off the rare shelf can do so for 50% off!
Food Menu:
Watercress Salad served w/ house made croutons, black & red pepper flake, shaved parmesan, lemon, garlic
Sunchoke soup w/ parsnip crisp, shaved Périgord black truffle
Sautéed scallops served w/ quahog clams, Calabrian chili pepper, hackleback sturgeon caviar, brown butter glaze
Herb crusted rack of lamb with sautéed sunchokes, parsnip purée, port wine reduction
Chocolate expresso pots de crème
garnished with expresso beans, and confectionery sugar
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