120 South Audubon Road,Indianapolis IN 46219
05 December, 2022
Description
First pours start at 6:00pm with the first course served at 6:30pm.
course 1: NIBBLES
marinated olives, eggplant tartlet, sumac marcona + chickpea, jerusalem artichoke + orange soup
BioKult Naken
course 2: SALADS
charred little gem + olive tahini, rainbow beet + carrot +walnut pesto, cauliflower tabbouleh
Vina Gonzolez "Naranjo"
course 3: VEGETABLES
confit leek+ lentil + lemon dijon, brussels sprouts + agrodolce + labneh, roasted onion + orange + thyme, flatbread
Chateau Ksara Blanc de Blanc
course 4: STUFFED + FRIED
artichoke + halloumi + za’atar aioli, cod goujons + tahini celery remoulade, carrot pistachio fritter + micro green, stuffed squash
Chateau Musar
course 5: DESSERT
mille-feuille + bay thyme custard +fig rose jam, black sesame shortbread, poached quince
Ferretti Al Cēr
[menu subject to change]
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