226 Elk Avenue,Crested Butte CO 81224
31 December, 2022
Description
Hors ‘dorves-
Faroe Island Salmon tartare with saffron aioli and caraway crackers
Goat cheese toast with chanterelle conserva
Moroccan Spiced Lamb with mint chimichurri
Amuse bouche-
Lobster Dynamite Tempura in purple endive with candied walnut and micro cilantro
1st Course-
Kingfish crudo-
Blood orange
Miso Crema
Caviar
Yuzu kosho
Wonton Crisp
Micro chives and popcorn shoots
2nd Course-
Prosciutto Wrapped Colossal Shrimp
Manchego Parmesan Risotto Cake, Bloody Mary Beurre Blanc, micro celery, local pea shoots
Intermezzo- Grapefruit aperol granitas
3rd Course-
Vadouvan Hudson valley duck breast-
Wood fired tricolor carrots poached in foie gras with honey labneh and vadouvan duck jus
4th-
Seared A5 Kagoshima NY Strip-
Parsnip mousseline
Pea purée
Pickled shimeji mushrooms
Duck egg bearnaise
Sorghum popcorn
Dessert-
Riesling Poached Pear
Winter Spiced Mascarpone
Rum Syrup
Crushed Pistachios
Pomegranate
Discussion
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