The Chefsgiving meal will include a take of each Chef's favorite Thanksgiving dish, served family-style with wine pairings from Ruffino. You'll get a chance to chat with the chefs as San Diego favorite radio personality Frankie V. hosts the evening.
Tickets are $160* per person and include a $30 donation to the San Diego Food Bank.
*inclusive of service charge and tax
Discussion
By posting you agree to the Terms and Privacy Policy.