Taste of Lunetta
Taste Lunetta is a special pre-fix menu curated by Chef Raphael Lunetta and Executive Chef Emilio Cuyuch with locally sourced ingredients.
Come try this months tasting menu, $72 per person:
AMUSE
Papa Brava
house cured gravlax · Kaulga caviar · creme fraiche · chives
STARTERS (Choice of two: )
Meyer Lemon Gnocchi
green & white asparagus · tomato herb nage
Snake River Beef Carpaccio
petite salad of baby Italian frisee · mixed wild mushroom · lemon truffle vinaigrette
Patina Legendary Scallop Roll
crispy potato wrapped maine sea scallops · wilted herb salad · brown butter balsamic reduction
MAINS (Choice of one: )
Pan Roasted John Dory
smoked salmon agnolotti · champagne sauce·crispy potato chips · fresh herbs
Filet of Beef
potato gratin · swiss chard · red flame grapes · crispy pancetta · madeira truffle sauce
Spring Pea Risotto
wilted pea shoots · crispy heirloom carrots · carrot ginger reduction
DESSERT (Choice of one: )
Profiteroles
pistachio ice cream
Manjari Chocolate Creme Brulee
fresh berries
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